Front of House worker needed to take orders, assemble orders, make coffee, make orange juice, clean and do some waffle making (waffles would not be your primary task, we just ask that you be proficient so that you can help out). The pace of work could be fast during the weekends but tips are also highest on weekends too. The job pays $15/hr plus tips. Tips are generally around $130/week but may be a little lower because of the holiday season, maybe $100/week. Things pick up again around February.
If you are interested and want to get in on the ground floor with a growing company/restaurant, please send your resume.
Experienced Servers wanted for Downtown winebar & restaurant