Production/Sanitation/Packaging

Competitive Wage & Benefit Program

No Experience Necessary, We Will Train.

Ride Share Available in the City Limits of Aitkin,

Deerwood, & Crosby.

General Overview: Maintain a safe and sanitary work environment, perform production tasks, and be incorporated

into safety programs (food and workplace).

Maintaining a sanitary work environment may include:

Daily Housekeeping

A broad array of tasks to maintain the sanitary integrity of the facility.

Deep Cleans

An intense cleaning practices of a defined sector of the facility

Production tasks may include:

Milling of Product

Which can include operation of equipment

Warehousing

Storage of goods

Outgoing/Incoming shipments

Blending

The mixing of different product grades

Operation of final cleaning equipment

Packaging

Preparing product for predetermined pack

All Categories of tasks require Agility and at times “Very Heavy Work”

Tasks generally have procedures to follow (SOPs) and documentation to maintain and/or complete.

Processing season occurs during the fall months (varies per year). Requires all personnel to be available to work 7

days a week and follow different work schedules.

Perishable green wild rice requires

Immediate handling, curing, and parching (dehydrating of the product)

Proper cooling and storage of finished product

General Laborers may be required to have more responsibility during this time of the year.