THE CORNER PANTRY IS HIRING IN THE FRONT & BACK OF HOUSE

Are you looking to join a fun work environment, driven by food and coffee? do you love interacting with customers, many of which are regulars? Do you like to hustle making your day go faster?

This job is for you.

We are a newly expanded cafe with a quick service model as well as a full service catering company. We are family owned and operated - open Monday thru Friday from 7am-3pm and Saturday for Brunch from 8am-3pm.

Seeking:

FULL TIME FRONT COUNTER STAFF (minimum 1 year restaurant experience or barista experience a plus)

BREAKFAST CHEF - Full Time (minimum 3 years experience - must be able to work 5am-1pm)

FULL TIME LINE COOK & CATERING COOK (minimum 1-3 years restaurant experience) full schedule availability but typically daytime monday thru saturday (sunday off plus one other day off)

Ideal Candidates:

Have knowledge of food and/or coffee and are eager to learn about new ingredients and methods

Have experience on multiple stations of a restaurant or cafe service

Are able to lift, bend, reach and move quickly

Are willing and able to learn and grow

Support their team members and management

Are able to communicate well and in a kind and efficient way

Are able to lift up to 50 lbs and stand for up to 8 hours

Perks:

Great pay

Great Hours (nights off)

Sundays off

Growth Opportunities

Staff meal plan

Staff discount

optional benefits plan for long term employment