Line Cook
- Category: Food/beverage/hospitality
- Deadline: 03rd September 20262026-09-03T00:00:00-0700
- Illinois
environment. As a Line Cook, you will assist our Chef and Sous Chef in food preparation while ensuring the highest standards of food safety practices.
Ability to work collaboratively within a hospitality team.
Flexible availability, including evenings and weekends
Salary:$16 per hour
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CookSource:staffedup.com
