Hostess and Bussers

The River Oyster Bar is looking for a full time hostess and a full time bussers.

Must be able to work nights, weekends and holidays.

Must have at least one year experience in an upscale setting.

English speaking required.

apply in person Monday-Friday between 2-5pm or email resume.

Host / Hostess - Restaurant Responsibilities:

Greeting customers as they walk into the restaurant

Helping guests with reservations and guiding them to their table

Giving guests accurate wait time estimates and seating them in the waiting area

Providing customers with menus and answering any initial questions they may have

Optimizing seating at different tables to ensure an even workload for wait staff

Answering phones and scheduling reservations with large parties

Host / Hostess - Restaurant Qualifications:

High school diploma or GED

Prior customer service experience in the hospitality industry

Positive attitude and interpersonal skills

Good communication skills and phone etiquette

Flexibility when working alternating shifts

Busser Responsibilities:

Maintains constant communication with team members while on duty.

Anticipates and accommodates guest needs throughout service.

Establishes positive relationships with guests.

Sets up dining room tables and stations according to floor plan and layout standards.

Polishes glassware, china, silverware ice buckets, water pitchers and utensils needed in the dining room.

Sets up bread and coffee stations and prepares bread and coffee.

Prepares condiments needed at the front of house.

Maintains dining room (tables and stations) cleanliness and organization.

Conducts bread, water and hot beverage service.

Assist Servers in running, serving, and describing foods and beverages during service.

Marks tables during service.

Clears and re-sets tables when required.