Line Cook/Prep Line - Cashier’s , server
- Category: Food/beverage/hospitality
- Deadline: 09th April 20242024-04-09T00:29:38-0700
- California
Restaurant GM ON track record of leadership, knowledge of front and back house, knowledge of inventory and placing orders with vendors, able to motivate and develop team members, internet and social media knowledge very hopeful, also sous chef , Italian food expert
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