Chris's Deli in O.B. has a PART-TIME position open !

Job Details

  • ID#50981047
  • Address 92101 , San diego,

    California

    San diego USA
  • Job type

    Part-time

  • Salary USD 18 training 19 starting 18 training 19 starting
  • Hiring Company

    California

  • Showed02nd February 2024
  • Date02nd February 20242024-02-02T11:28:44-0800
  • Deadline02nd April 2024
  • Category

    Food/beverage/hospitality

Chris's Deli in O.B. has a PART-TIME position open !

Fun sandwich gig in beautiful o.b. has a part time roll available. We just rebuilt our team and are very proud of the new crew! We just have a few last holes to fill on our schedule so this will be PART TIME.

compensation: training at 18 per hour training, 19 after you master menu.

We are seeking somebody who is experienced in a fast pace kitchen environment and who can learn our sandwich menu/production procedures in and out. We need someone with good communication skills and is ready to WORK.

IF YOU LIKE TO LEAN ON THE WALL WHEN ITS SLOW INSTEAD OF CLEANING YOUR DEPARTMENT DONT BOTHER APPLYING.

YOU NEED TO HAVE OPEN AVAILABILITY / YOU ABSOLUTELY MUST BE HERE WHEN YOUR SCHEDULED.

Mastering this menu quickly may involve studying on your own time while your training and/or until you have the sandwich menu down 100%.

It is crucial you learn our sandwich menu quickly, this most likely will require you to invest time after your first few shifts. IF YOU ARNT READY TO STUDY AT HOME UNTIL MEMORIZE THE MENU DONT WASTE OUR TIME APPLYING.

TEAM PLAYERS ONLY. NO DRAMA PLEASE, WE ARE A SUPER CHILL GROUP. IF YOU HAVE A PROBLEMATIC HISTORY WITH CO-WORKERS DONT BOTHER APPLYING.

during your training period (usually 2 weeks varies from person to person) your at $18 hr. When your ready to lead the team and you graduate to manager you start at 19 per hour.

What is required:

-READY FOR START ASAP

-works well as part of a team AND as a individual.

-Hard working attitude/Self-driven.

-Reliable transportation (or live in the area)

-Must be comfortable taking instruction from ownership, and effective at delivering information to his/her team.

-Someone who knows proper wash/rinse/sanitation procedures.

-Takes pride in the cleanliness of their department.

-A real passion for food and takes pride in their work!

If this sounds like the job for you reply with your resume ASAP. (IF YOU DONT HAVE A RESUME I STILL NEED YOU TO EMAIL ME. SOMETHING WITH YOUR NAME AND # ON IT, we get alot of aplicants this helps us make sure you dont get lost in the shuffle.

Please have 1 or 2 references as well if possible.

Current food handlers card a + (if you don't have 1 we will get you one

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