Hiring for Lead/line cook
- Fast paced work environment though there are downtime during the day but for the most part it's not a slow restaurant
- 5 days work week
- Experienced line cook will receive top pay (but must show us you are experienced during probation period) .
-Must be able to prepare food items by cutting, chopping, mixing, and preparing sauces. Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
-Able to lift/carry up to 50lbs and stand/walk for extended periods of time.
-Clean and sanitizes cooking surfaces at the end of the shift.
-Discounted meals while working and after hours.
If your up for the challenge shoot us an email to setup an interview