Night Kitchen Supervisor - Silver Gulch

Night Kitchen Supervisor for Silver Gulch

Looking for a talented individual to join our team. We are an Alaskan owned restaurant located in Ted Stevens Airport and are not affiliated with any other venue. We operate 20 hours a day 7 days a week and are consistently busy.

Job duties to include but not limited to:

Ensuring incoming staff complies with company policy

Training staff to follow restaurant procedures

Maintaining safety and food quality standards

Keeping track of employees’ hours

Supervising night shift operations

Appraising staff performance

Identify methods our restaurant can use to cut waste, decrease costs, and improve profits

Provide exceptional customer service and lead staff to do the same

Respond to customer complaints quickly and resolve them effectively

We offer approved overtime pay, Medical with co-pay and Retirement Savings account with company contribution.