Hiring Servers, Host/Hostess & Expeditors at High Noon!

High Noon Restaurant and Saloon is seeking friendly and motivated individuals who will provide an excellent dining experience to our treasured locals and visitors from all around the world.

SERVERS:

Job responsibilities:

Providing exceptional service to our guests

Lifting and carrying trays with plated food and drinks

Communicate with kitchen, bar, and staff

Share knowledge of business and menu

Desire to exceed guests' expectations and deliver an unforgettable dining experience

Wine service and basic cocktail knowledge a plus

Job requirements:

Attention to detail

Ability to work well with others

Flexible availability a plus

Two years' experience in a full-service restaurant preferred

Current alcohol certification required

Great tips possible with great skills in a historic Old Town steakhouse.

Full time and part-time available.

Salary: $8.00/hour, plus tips.

HOST/HOSTESS:

Job responsibilities:

greet guests

manage reservations

answer phones

communicate with wait staff and kitchen

share knowledge of business and menu

Job requirements:

use iPad based reservations system

take accurate messages

provide excellent customer services

Job Types: Full-time, Part-time

Salary: $13.00 /hour

EXPO:

Job requirements:

Able to stand and walk for 4 to 5 hour shift

Able to carry a tray

Able to identify all menu items and plate elements

Job responsibilities:

Trained in order entry and packing of all delivery and Togo orders

Attention to ticket detail, modifiers, special orders, temps and completeness of ticket

Tray up complete orders

Communicate calmly and effectively with servers, cooks and customers

Job Types: Part-time, Full-time

Salary: $15/hour plus tip out from servers