Produce Clerk
- Category: Customer service
- Deadline: 22nd December 20232023-12-22T08:18:20-0800
- Alaska
Vacancy expired!
Reports to: Produce Manager
Position Summary
The Produce Clerk will work closely with the Produce Manager to provide top-quality produce and friendly, upbeat customer service to all member-owners and customers while running an efficient, safe and fun produce department.
Reasonable Accommodations Statement
To accomplish this job successfully, an individual must be able to perform, with or without reasonable accommodation, each essential function satisfactorily. Reasonable accommodations may be made to help enable qualified individuals with disabilities to perform essential functions.
Responsibilities
Customer Service
Provide prompt, friendly customer service to our owner-members
Promote products with samples and serving suggestions Merchandising
Work with the Manager to ensure excellent produce presentation, department cleanliness, creation of seasonal displays and maintaining accurate signage.
Keep displays as full as possible to give feeling of abundance.
Stay up to date on seasonal and new products.
Department Maintenance
Understand proper handling, storage, rotation and produce culling techniques
Assist with receiving and unloading of produce and goods
Ensure accuracy of all department labels and signs
Other Responsibilities
Increase knowledge of local, organic, and conventional produce and produce industry
Assist with monthly inventories when necessary
Perform any other tasks assigned by the produce manager
Qualifications
Food worker's card
At least one year of experience in retail produce
Knowledge of organic and commercial growing practices and organic certification regulations
Organized, consistently follows through on commitments
Communications skills—gives clear directions, listens well
Dedication to ensuring the customer has the best possible experience
Ability to stand for long periods, ability to exert force, push, pull, and lift up to 25 lbs.
Regular, predictable attendance
Knowledge of produce identification, storage, use, and preparation
Ability to manage multiple demands and meet deadlines
Ability to work independently and motivate self and others
Ability to handle stressful situations in a calm, effective manner
Work Environment:
Grocery Store, cool and warm areas in various departments